Lark Ellen Farm, founded in Ojai, California by health enthusiast Kelley, was born from a mission to create wholesome, nutrient-dense snacks that cater to diverse dietary needs without sacrificing flavor. What began as small-batch creations sold at a local farmer’s market has grown into a trusted brand known for its paleo, vegan, and gluten-free granola and snack blends made with organic, sustainably sourced nuts, seeds, and fruits. Every product reflects the brand’s dedication to nourishment, sustainability, and inclusivity, offering clean, flavorful options free from artificial additives. With Lark Ellen Farm, customers join a community that values real food, conscious choices, and a healthier way of living.