Farm Cut

Farm Cut is a collective of small, legacy family farmers who are committed to the earth, sustainable practices, and the cultivation of quality cannabis. Following regenerative and organic farming practices, they grow their flower in diverse environments, replete with fruits, vegetables, children, and animals. These farmers take immense pride in their stewardship of the environment, constantly seeking to maintain balance in every action they take.

The farmers at Farm Cut believe in providing full flower cannabis without trim, sharing what they actually keep in their head stash. This approach ensures that all the beneficial components of the flower, such as rich terpene profiles and intact trichomes, are preserved. Each farm hand-selects and packages their flower on-site, vacuum-sealing the jar to keep the flower fresh for the ultimate consumption experience. It represents the finest whole-plant cannabis produce on the market, cultivated with love and respect for the earth.

Farm Cut’s philosophy embodies several core beliefs. Untrimmed cannabis is preferred, as it preserves the full plant medicine, including sugary leaves rich in terpenes and trichomes. Their focus on Earth First means that the sustainable practices they employ are beneficial for both the earth and consumers. Farm Cut also emphasizes the superiority of sungrown cannabis, believing that nature knows best when it comes to quality and taste. They see cannabis consumption as an experience to be savored from beginning to end, from peeling back the delicate leaves to rolling the perfect joint.

Other key elements of Farm Cut’s philosophy include a commitment to regenerative cannabis, which involves improving soil biodiversity and richness to enhance the full-body flavor of the product. They believe in minimal processing to preserve the delicate flowers of the cannabis plant, maintaining what they refer to as the “plant magic.” Farm Cut’s dedication to small legacy farming offers consumers direct access to unique, minimally processed craft cannabis from small family farms located in California’s legacy growing regions.

Regenerative farming is at the heart of Farm Cut’s approach. They prioritize building soil quality through techniques like mulching, crop rotation, and reduced tillage. These practices enhance the habitat for beneficial soil organisms, increase organic matter, and are followed by all of Farm Cut’s farmers. This alignment with regenerative principles ensures the integrity and sustainability of their products.

All of Farm Cut’s farms are Sun+Earth Certified. This certification guarantees that the cannabis is grown under the sun, in the soil of mother earth, without the use of chemicals, and cultivated by farmers who are paid fairly. It reflects Farm Cut’s overall commitment to sustainability, quality, and ethical farming practices, contributing to their reputation as a trusted source of craft cannabis products.